I made a chunky juicy lasagna last night. I made so much that it's insane. Plus it turned out huge. I made over a liter of béchamel sauce.... Eheheeee.... It was tasty as fuck though. Just a little... Too much. :3
So I saved half of it, and I'll make a parmesan chicken sauce with pasta today instead. Parmesan sauce is awesome...yum~
Ok, we're about to get company so I should get moving. Uh huh.
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